Sunday, October 22, 2006

Banana Salsa Bread

I have had a couple of requests for this recipe so I figured I would just post it here for any and all that want to try it. My husband does not care for this bread, he likes regular banana bread, which I haven't made in quite awhile, I figure if I'm going to bake something I want to try something new (I know - for those of you who know me that's a scary thought, but it is just banana bread). With Katelynn here now we always make sure that there are bananas in the house (the quick and easy snack). For whoever wants to try this here it is:

Banana Salsa Bread:

vegetable cooking spray
1/2 cup butter
1 cup of sugar
3 medium ripe bananas, mashed
1 cup Pace Chuncky salsa (it gets spicy if you use a whole cup of salsa)
2 eggs
2 cups all-purpose flour
1 tsp. baking sode

Preheat oven at 350 degrees. Spray 9x5x3 loaf pan with vegetable cooking spray
Beat butter and sugar until light and fluffy, using electric mixer at medium speed. Add bananas, salsa, and eggs and mix well. Add flour and baking soda and mix well. Pour mixture into prepared loaf pan.
Bake 1 hr. or until done. Cool in pan on wire rack for 15 min. Remove from pan and cool completely on rack.

Enjoy!

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